LULAS RECIADAS A AURORA – PORTUGUESE STUFFED SQUID
Lulas Reciadas are a classic recipe that you’ll love. This recipe is my TASTE PORTUGAL MORE EASY PORTUGUESE RECIPES. I learned this recipe from my Mother in Law who passed many years ago. I’ve...
Lulas Reciadas are a classic recipe that you’ll love. This recipe is my TASTE PORTUGAL MORE EASY PORTUGUESE RECIPES. I learned this recipe from my Mother in Law who passed many years ago. I’ve...
Ingredients: 3-4 pounds mussels (cleaned) 1 large onion (minced) 3 cloves garlic (minced) 1/4 cup fennel (minced) 1/4 cup olive oil 1 teaspoon salt 1 teaspoon black pepper pinch of saffron 1 cup white...
You’ll love this easy, low carb, low calorie version of the classic Portuguese Shrimp and Rice dish that’s one my favorite recipes on this blog. This recipe only takes about 20 minutes to fully...
The combination of pork and shrimp in a savory yet slightly spicy sauce can be served as an appetizer with crusty Portuguese rolls, or as a main dish with rice or potatoes. It’s a...
Merry Christmas Everyone! Here’s a special recipe for you. Recipe #48 Taste Portugal 101 Easy recipes cookbook Portuguese Baked Stuffed Shrimp Warning!!! This baked stuffed shrimp will drive shrimp lovers crazy! What...
I’ve had many requests for the process of hydrating salt cod (bacalhau). It’s relatively easy to do so I’ve posted some information here for those of you that are novices at cooking with the...
Are you drooling yet? This is my favorite soup which I make every summer after our families Father’s Day clam bake! This is a great way to use up the leftover seafood and corn. ...
This recipe is one of the easiest I’ve ever made! I served the shrimp with white rice an Asian cucumber salad on the side. Enjoy! Baked Coconut Shrimp Ingredients: 1 pound medium shrimp (peeled...
I make this Seafood Rice dish for every family celebration since we are all seafood lovers! The recipe is very versatile so you can change up the seafood ingredients to what ever you prefer....
Andrew Zimmern traveled to Lisbon, Portugal for Travel Channels Bizarre Foods episode called; Lisbon | Snails | Sardines | Barnacles which aired on Monday. He went diving for Percebes ( Barnacles ), visited a...