Folar de Chaves – Portuguese Artisan Meat Bread
Happy Easter – Feliz Pacoa My mother “Carmelina” was a great cook who showed her love for her family through her cooking. The Classic “Folar de Chaves” was her specialty. Every year during Easter...
Happy Easter – Feliz Pacoa My mother “Carmelina” was a great cook who showed her love for her family through her cooking. The Classic “Folar de Chaves” was her specialty. Every year during Easter...
The Portuguese passion for it’s cuisine is surely matched by the love of it’s bread! Home style bread & Portuguese rolls Various regions of the country have their own artisan favorites such as Pão...
The dog wags his tail, not for you, but for your bread. –Portuguese Proverb Pão de Milho, is my favorite of all the classic Portuguese breads. This artisan style bread is usually made with...
Portuguese Sweet Bread Christmas Braid Watch my video recipe on my Youtube channel Portuguese sweet bread (Massa Sovada or simply Massa, Pão Doce. This light...
“Folare da Pascoa” – “Easter Bread” is a symbolic bread made for Easter celebrations. There are many different versions of the bread made in the Christian, Catholic, and Orthodox communities around the world....
This bread is simply amazing and it will be one of favorite party foods! It’s savory, a little spicy and the crust is golden and crispy. You can use hot or mild sausage depending...
Bolo Rei is Portugal’s king of cakes. It’s traditionally eaten throughout the Christmas season, but mostly on January 6, the twelfth day of Christmas, which is known as King’s day. The date is when...
When one of my friends Miguel, who loves to cook Portuguese food, sent me his recipe for Pao Caseiro. This is his photo of his bread and the wooden spoon he uses to mix...
Hi Friends….It’s zucchini season…. My garden is doing great this year and I hope yours is too. I have a huge bounty of zucchini so I’m sharing my Zucchini Corn Bread Recipe with all...