Tia Maria's Blog Blog

Chef Anthony Goncalves Honors His Culinary Heritage

  There’s something special in our Portuguese heritage which has created a culture filled with old world hospitality. Our passion for food has become a central part of hosting a social gathering, where we...

Aldea Restaurant-The Art of Summer- NY Times

Dinner Theater Performed Backstage, in the Kitchen – NYTimes.com.   The Art of Summer is where the New York Times critics write about their everyday experiences. In this article, NY Times critic CHARLES ISHERWOOD,...

Portuguese Chefs master culinary skill around the world

Chefs of Portuguese heritage are attracting food lovers from all around the world. The  Mediterranean like cuisine is no longer simply known for it’s “Bacalhau” dishes.  The chefs master their culinary skill by fusing...

Eat Portugal | The essential guide to Portuguese eating

Eat Portugal | The essential guide to Portuguese eating

Eat Portugal | The essential guide to Portuguese eating. http://www.portugaldailyview.com/01-whats-new/eat-portugal-a-guide New Cook book; The Essential Guide to Portuguese Food, by Lucy Pepper and Célia Pedroso, offers 52 recipes and is a glossary and a...

Gorreana Tea Europe’s oldest tea since 1883

Gorreana Tea Europe’s oldest tea since 1883

  Gorreana Coupon | Exclusively on Azores Nation | European Fair Trade Tea. Hi everyone. Did you know that Europe’s oldest tea company is in the Azores? I love tea! So when I received...

City Sandwich NYC offers a little taste of Portugal in every bite!

City Sandwich NYC offers a little taste of Portugal in every bite!

    Chef Guerrieri of City Sandwich NYC bring what he calls; “ItaLisboNyorker” flavor to unique sandwiches with names such as; Henrigue; made with my favorite; “Portuguese Alheira and Collard greens, Maria; made with...