How to Cook Polvo/Octopus
Don’t be intimidated by cooking octopus. It’s relatively easy to do. I learned this method from my mother of boiling the octopus in water with only 1 onion and no salt required since the octopus is salty already. After boiling I like to bake the octopus with some onions and peppers and olive oil. If you have any leftovers simply make octopus salad, add it to omelets, stews and rice dishes.





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Recipe # 15 HOW TO COOK OCTOPUS – TASTE PORTUGAL MORE EASY PORTUGUESE RECIPES