Chick Pea and Black Eyed Pea with Egg Salad
Ingredients: 2 cans of either chick peas or black eyed peas or combine both 4 to 6 boiled eggs (quartered)1/4 to 1/2 cup olive oil1/8 cup white wine vinegar salt and pepper to taste2...
Ingredients: 2 cans of either chick peas or black eyed peas or combine both 4 to 6 boiled eggs (quartered)1/4 to 1/2 cup olive oil1/8 cup white wine vinegar salt and pepper to taste2...
Arugula, Beet, Cherry Tomato and Fresh Farmer’s cheese salad. This healthy salad is full of antioxidants and tastes delicious. Both savory and sweet! Loving the Portuguese flag colors. Ingredients: 4 cups Arugula (washed) 1...
A perfect summer lunch! Asian Chicken Salad Ingredients: 2 cups cooked chicken (cut into cubes) 6 cups Spring salad mix or any favorite salad mix 1 cup fresh bean sprouts (rinse and drain) 1/2...
I made this salad last week and it was absolutely amazing! The sweet berries mixed with the tangy beets go great together and the almonds gave it a nutty crunch. It’s packed with great...
Broccoli Apple Salad The pictures tell the story, so there is no need to tell you how deliciously good and healthy this salad is! The best part is; no cooking involved! Enjoy it! Ingredients:...
Start your New Year’s Eve festivities with this healthy Holiday Berry Nut Salad. I’m still finishing up with the leftovers from Christmas so I made this healthy salad using all of the leftover fruits,...
I made my usual fall harvest trip in October to buy my 50 pound bag of potatoes. While there I picked up a bag of fresh spinach, fresh picked apples and squash which gave...
Never throw away your day old bread. Make this Panzanella salad. Simply cut the bread into 1 inch cubes, coat with a little olive oil and your favorite seasonings and cook in your oven...
I made this last night using fresh cucumber, zucchini and tomatoes from my home garden, and fresh dill from a friends garden. The dressing is a perfect compliment to the vegetables because it’s light...
Chick peas are very popular in Portuguese cuisine and often served as a main dish, or as a side dish with fish or bacalhau (salt cod). In this appetizer recipe, I use pickled vegetables...