Portuguese Chourico Bread with Ham, Peppers and Onions
Are you drooling yet? My family went crazy when I made this bread and it disappeared the same day! I barely had a chance to take the photo of the finished bread for this...
Are you drooling yet? My family went crazy when I made this bread and it disappeared the same day! I barely had a chance to take the photo of the finished bread for this...
This Spinach Broccoli and Presunto (prociutto) Quiche is savory and mouthwatering. Easy to prepare for a simple lunch, snack or dinner! You can leave out the presunto if you want a vegetarian quiche. Enjoy!...
It’s September, and I still have tomatoes in my garden. They won’t be growing anymore and are slowly ripening on the vines. I decided to harvest them all and just let them ripen in...
This Cebolada (Onion Sauce) is great to put on steak, pork chops or as a base for baking fish. I like to make large batch and freeze into portions for later use. To defrost...
Did you know that the cooking method used in Japanese cooking “tempura” was taught to the Japanese by the Portuguese Explorers? So the next time you order anything tempura at a restaurant you...
This potato salad is enhanced with the leaks and red onions which give it a sweetness. The dill gives it a kick. I only add a half cup of mayonnaise because I like a...
You can make a great healthy soup in just 15 minutes with this easy recipe. Enjoy! Ingredients: 2 packages of frozen tortellini soup mix (I use Angy’s) 2 scallions (finely sliced) 1/2 roasted red...
My family loves potatoes so they went nuts over this recipe. As a short cut, I used a jar of roasted red peppers because they give the potatoes a peppery yet, smoky flavor. This...
This one pan meal has protein, fiber, and all the vitamins you need for a healthy lunch or dinner. It also makes a great side dish. It pairs perfectly with salt cod (bacalhau) tuna...
Broccoli Apple Salad The pictures tell the story, so there is no need to tell you how deliciously good and healthy this salad is! The best part is; no cooking involved! Enjoy it! Ingredients:...