Folar de Chaves – Portuguese Artisan Meat Bread
Happy Easter – Feliz Pacoa My mother “Carmelina” was a great cook who showed her love for her family through her cooking. The Classic “Folar de Chaves” was her specialty. Every year during Easter...
Happy Easter – Feliz Pacoa My mother “Carmelina” was a great cook who showed her love for her family through her cooking. The Classic “Folar de Chaves” was her specialty. Every year during Easter...
Order this beautiful Customizable Galo de Barcelos Ebroidered apron on Lisbon Blue Shop If you love garlic, you’ll love this recipe for “Punched Potatoes”. Cook them in the oven along with your roasts...
Portuguese White Bean Soup with Pasta Ingredients: 8 cups water 2 cups vegetable, chicken, or beef broth 1 large chopped onion 1 large chopped carrot 1 large potato cut into cubes 2 cloves garlic...
I love the American “melting pot” of different cuisines from all over the world! This recipe incorporates a little bit of Portugal and Tuscany with my variation on “Flat Bread”. If you prefer you...
Big Fat Portuguese Wedding Soup When I first saw the movie “My Big Fat Greek Wedding” with my friends many years ago, they laughed hysterically at the quirky customs, the outrages family members and...
Sunday diner in a Portuguese home means great home cooked meals and lots of it! Below, you’ll find the recipes for the entire meal! It only looks difficult but you can do it! Come...
Banana Muffins easy to make and delicious! I’ve never thrown out any more old “Bananas” at my house since I began making these muffins. Banana bread can sometimes turn out heavy and dense but...
This lasagna is so hearty and cheesy that once you taste it, you’ll never go back to using ground beef. By adding Red Wine, to the sauce I discovered that you get a...
I love pulled pork but I’m not a fan of Barbeque sauce so I came up with a Portuguese version. This recipe is a crowd pleaser for your next party or family...
Gaspar’s……”The Portuguese Sausage that the whole world can enjoy!” “You don’t have to be Portuguese to love Linguica and Chourico” When Manuel A. Gaspar emigrated from Portugal to the United States in 1912,...