Ten-Minute Salt Cod with Corn and Littleneck Clams Recipe – George Mendes | Food & Wine
Ten-Minute Salt Cod with Corn and Littleneck Clams Recipe – George Mendes | Food & Wine. Great recipe! Looks delicious…..
Ten-Minute Salt Cod with Corn and Littleneck Clams Recipe – George Mendes | Food & Wine. Great recipe! Looks delicious…..
Tatroux..”.a personal journey into the kitchens of our finest American chefs”.. Aldea Chef George Mendes … Portuguese heart, Picasso’s soul! | Tatroux.
When one of my friends Miguel, who loves to cook Portuguese food, sent me his recipe for Pao Caseiro. This is his photo of his bread and the wooden spoon he uses to mix...
Portuguese Celebrity Chef; George Mendes of Aldea restaurant in NYC was recently voted off as a contestant on Bravo Top Chef Master’s Season 3 bravotv.com/top-chef-masters. The judges didn’t care for his Pork & Clam...
BACALHAU A GOMES DE SA There’s a saying in Portugal; “There’s a recipe using Bacalhau for 365 days of the year”! But this classic, is not only a year round treat it’s also a...
Feijoada, is Portugal’s version of Chili, perfect for your next big party! It originated around the 14th century in the Northern region of Portugal. Generally, Feijoada is made with white beans but in...