Garlic, Olive Oil & Rosemary (Alecrim) Foccacia Bread
Making this flat bread took me back to my family’s hometown. Travassos, is a small village in Tras os Montes, Portugal near the city of Montalegre. The bread for whole village was made in...
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Blueberry Coffee Cake
“MIRTILO”, is the name for blueberries in Portuguese but the fruit is barely known there. In fact, most countries around the world have never ever seen or heard of the fruit. The biggest producers...
Frango Churrasco – Portuguese Chicken on a Brick
Portuguese “Frango Churrasco” – Barbequed Chicken, is one of the most popular dishes for summer cookouts. There are many different recipes for this dish from using basic salt and pepper to adding oregano and...
Bifana a Piri Piri – Spicy Grilled Pork With Caramelized Onions
Happy Grilling! Here’s another classic Portuguese BBQ recipe for your summer cook outs! Enjoy! Tia Maria Bifana a Piri Piri Recipe: Ingredients: 2 lbs Boneless pork loin 1 tsp Salt 1...
Grilled Sausage with Roasted Red Peppers and Onions
I make this often with pasta, and roasted potatoes. I make a double batch for the week since they make great subs, hoagies, grinders or what ever you call them in your area! lol...
Portuguese Style Lobster Bake
Summer party time is here and nothing beats a Portuguese style, New England Lobster Bake! Our family plans 2 bakes a year, with one on Father’s Day! Don’t worry, you don’t need to...
Chick Peas & Rice – Arroz com Grao
Chick Peas & Rice Chick Pea Plant Chick Pea & Rice Recipe: Ingredients: 2 cups rice 4 cups water 1 small chopped onion 2 tbsp olive oil 1 tbsp any tomato sauce 1 tsp...
Portuguese Chefs Dinner NYC June 10 – 2013
Chef Luisa Fernandes- Robert MOD NYC * Chef Rui Corriea-Douro Restaurant Ct * Chef José Meirelles LeMarias NYC* Chef David Santos -Louro Restaurant NYC MONDAY, JUNE 10 2013 PORTUGUESE CHEFS – Dia de Portugal...
Portuguese Cuisine in Macau – China
Portuguese cuisine has influenced the foods of countries around the world from Asia, to India to North America. This post is for the Portuguese Foodie and the Portuguese Historian in all of us! Many...
Almond Tart – Tarte de Amendoa
Credits photo and recipe: https://www.facebook.com/theportuguesekitchen TARTE DE AMENDOA / ALMOND TART Filling: 1 stick of butter, softened 1 cup of sugar 2 eggs, beaten 1 cup of flour Topping: 1/2 cup...
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![LISBON BLUE ETSY SHOP Portuguese Inspired Gifts – Men, Women, Cooks, Mom, Dad, Grandparents](http://portuguesediner.com/tiamaria/wp-content/uploads/2019/11/lisbon-blue-shop-e1613744481421.jpg" "Portuguese Inspired Gifts – Men, Women, Cooks, Mom, Dad, Grandparents")
