Roasted Brussels Sprouts & Sweet Potatoes
This is perfect side dish that cooks along with your main dish such a roasted chicken, pork or beef. It takes only minutes to prepare and the vegetables come out crispy and full of...
This is perfect side dish that cooks along with your main dish such a roasted chicken, pork or beef. It takes only minutes to prepare and the vegetables come out crispy and full of...
Leite Creme is a Portuguese Egg Custard similar to French Cream Brulee but cooked on the stove top instead of baked. It’s rich, creamy texture is perfect as a light dessert. The first time...
Bacalhau Assado – Baked Salt Cod has the classic Portuguese flavors of olive oil, onion and garlic. It is served with roasted potatoes. It’s easy to prepare since it uses minimal ingredients and takes...
Get your pumpkin on! Pumpkin Cake With Cream Cheese Frosting is a delightful dessert for those of you that want something different instead of pumpkin pie this Thanksgiving. This cake is moist and full...
Last week I wanted to make a dessert but discovered that I was out of flour. I searched the pantry and found 1 box of yellow cake mix so this is what I...
Salted Cod or Bacalhau as it is known in Portugal is a major ingredient in the Portuguese diet since the discovery of Newfoundland in 1497. Fisherman began fishing its cod-rich Grand Banks...
Don’t through away those lobster shells before making this delicious chowder with them! I used my favorite wine; Vinho Verde to enhance the flavor of this soup instead of regular white wine....
This is an easy project that will cost you virtually nothing to make since they’re made from natural branches, evergreens and any decorations you have on hand from last year. The best part is...
There are many meatloaf recipes, but the secret to a moist meatloaf is using fresh bread crumbs in your mix and not over cooking it which tends to make it dry! The onion...
Lusitanian Michelin Stars The Portuguese Wave International Gourmet Festival 2013 – Vila Joya, Algarve, Portugal Nov 7-16 “It wasn’t so long ago that Portugal only had one Michelin-starred restaurant outside of the Algarve, but...