Banana Cream Cake with Bolacha Maria Cookie
For banana lovers! This cake recipe tastes just like banana cream pie with and added fluffy and moist cake layer. Perfect for party, pot luck and a summer picnic. I placed it in the...
Tia Maria's Blog
David Leite – NOTES ON A BANANA: A Memoir of Food, Love, and Manic Depression
David Leite, is an author, food writer and blog publisher. His first Portuguese cookbook, THE NEW PORTUGUESE TABLE, won the 2010 IACP Julia Child Award, as well as garnering other distinctions. Now the...
Pedrozo Dairy and Cheese Company in Sacramento Valley, California
The Portuguese Community in the USA is embedded on both the East and West coastlines. One of the many examples is the Pedrozo family, a third generation of dairy farmers in California who have...
Augie’s Piri Piri Buffalo Chicken Pizza and Calzone
My husband Augie loves, Pizza, football and Piri Piri hot sauce! For this year’s Super Bowl, I’m making him his favorite buffalo style pizza. I use piri piri (Portuguese red pepper sauce) but you...
Tia Maria’s Blog 7th Anniversary
Happy 2017 everyone! I hope this year brings you peace, joy, health and happiness to you and your family. Tia Maria’s Blog is now 7 years old and it’s been a pleasure sharing recipes...
Portuguese Dry Rub Jars
Portuguese Spice Dry Rub is an easy gift for the Portuguese Foodie! The jars are easy to make. Simply wash and dry a small jelly jar. Print out a rooster sticker on your computer...
Portuguese Chourico Bread with Ham, Peppers and Onions
Are you drooling yet? My family went crazy when I made this bread and it disappeared the same day! I barely had a chance to take the photo of the finished bread for this...
Spinach Broccoli and Presunto (Prosciutto) Quiche
This Spinach Broccoli and Presunto (prociutto) Quiche is savory and mouthwatering. Easy to prepare for a simple lunch, snack or dinner! You can leave out the presunto if you want a vegetarian quiche. Enjoy!...
Crock Pot Feijoada à Transmontana
Feijoada originated around the 14th century in the Northern region of Portugal. Generally, Feijoada is made with white beans but in the Tras os Montes region, red kidney beans are used. During that time...
Notícias do Meu País – Episódio 9 – RTP Play – RTP – Maria Dias – Tia Maria’s Blog
Click here to watch full video: Source: Notícias do Meu País – Episódio 9 – RTP Play – RTP Hi everyone. Here is the full length video of my episode which aired around the...
Pote da Gula – Made in Portugal Gift Baskets
My appearance on RTP Portuguese TV Notícias do Meu País
No Kid Hungry | Share our Strength Help End Child Hunger in America
Now available in Canada – Amazon Canada
Barnes & Noble
LusoAmericano | BookStore
Portugalia Marketplace
Portuguese Diner
3mealmuffin – Portuguese Bolos Levedos