Chouriça Sandwiches da Festa

Every Portuguese Festa has these delicious Chouriça Sandwiches. You can make 2 sandwiches or dozens. Just double the recipe for every 2 sandwiches. Pick up some Portuguese beers or make my recipe for Sangrias and drinks at this link. http://portuguesediner.com/tiamaria/portuguese-coolers/

Happy Festa everyone




Ingredients:

Ingredients:

2-4 papo seco rolls (recipe makes 2 or 4 sandwiches)

1-pound whole chouriço (sliced in half and through the middle into 2-4 pieces)

1 large onion (sliced)

1 tablespoon olive oil

1 teaspoon white wine

Preparation:

Place chouriço halves on hot grill and cook for about 5 minutes on each side until a crispy char forms, or to your desired taste.

You can also grill stove top in a skillet with 1 tablespoon of olive oil or on tabletop “Chourico Bombeiro”. http://portuguesediner.com/tiamaria/flaming-chourica-chourica-bombeiro/

Place each half into the roll. Top with onions if desired

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