photo credit: https://www.facebook.com/VisitAlgarve Portugal: Mediterranean Diet nominated World’s Intangible Cultural Heritage – UNESCO | Portuguese American Journal Read more in Portuguese at Cultura.P “Portugal conquistou esta quarta-feira a segunda inscrição, depois...
Salted Cod or Bacalhau as it is known in Portugal is a major ingredient in the Portuguese diet since the discovery of Newfoundland in 1497. Fisherman began fishing its cod-rich Grand Banks...
Lusitanian Michelin Stars The Portuguese Wave International Gourmet Festival 2013 – Vila Joya, Algarve, Portugal Nov 7-16 “It wasn’t so long ago that Portugal only had one Michelin-starred restaurant outside of the Algarve, but...
“É dia de São Martinho;comem-se castanhas, prova-se o vinho” “It’s Saint Martin’s day; we eat chestnuts and drink the wine” Dia de Sao Martinho – Saint Martin’s Day is celebrated each year on November...
The Portuguese passion for it’s cuisine is surely matched by the love of it’s bread! “Good bread is the most fundamentally satisfying of all foods; and good bread with fresh butter, the greatest of...
Portugal’s love affair with wine began around 2000 BC when the Tartessians began cultivating the first vineyards in Portugal. When the Roman empire reached into Portugal, they named the area Lusitania, after Lusus, the...
When I serve Antipasti before diner, I make an easy and colorful presentation of cheeses and cured meats for my guests. What’s great about this easy appetizer is that is requires no cooking, and...
Many of you may of never eaten Octopus, but believe me it’s delicious! I find the taste similar to lobster but the meat is a bit chewier. This recipe is very easy to prepare...
Most often at the Portuguese Festa, or Holy Ghost Festival as some call it. The story goes like this: Read more at http://www.farmgirlgourmet.com/2012/03/alcatra-portuguese-pot-roast-in-slow.html#bu0ukcesDDt7UDH0.99 I’ve had many requests for the Alcatra recipe recently but I...
Rabanadas are Portuguese French Toast with a twist. Rabanadas do Minho are made with a twist by adding a warm wine and honey syrup over the cooked French Toast for a robust sweet...
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My appearance on RTP Portuguese TV Notícias do Meu País
Notícias do Meu País – Episódio 9 – RTP Play – RTP – Maria Dias – Tia Maria’s Blog
![LISBON BLUE ETSY SHOP Portuguese Inspired Gifts – Men, Women, Cooks, Mom, Dad, Grandparents](http://portuguesediner.com/tiamaria/wp-content/uploads/2019/11/lisbon-blue-shop-e1613744481421.jpg" "Portuguese Inspired Gifts – Men, Women, Cooks, Mom, Dad, Grandparents")
Portuguese Inspired Gifts – Men, Women, Cooks, Mom, Dad, Grandparents 
For nearly a century Gaspar’s Sausage Co., Inc. Has been recognized as the largest manufacturer of Portuguese smoked sausage in the United States. Order today! www.gasparssausage.com or call us at 1-800-542-2038
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