Chick Pea and Black Eyed Pea with Egg Salad
Ingredients: 2 cans of either chick peas or black eyed peas or combine both 4 to 6 boiled eggs (quartered)1/4 to 1/2 cup olive oil1/8 cup white wine vinegar salt and pepper to taste2...
Category: Appetizers
Bacalhau and Zucchini Quiche Pie
This savory quiche will be your favorite way to use all that summer zucchini that’s in season right now. I bet you have all the ingredients in your pantry too. That’s what makes this...
Pizza Dough and Pepperoni Pizza Recipe
This basic Pizza dough recipe can be used for all of your pizza recipes, including your flatbreads and foccaccia breads. Here’s the easy recipe: Ingredients: 4 cups flour (more as needed) 2 tablespoons olive...
Arugula Beet Salad with Fresh Farmers Cheese – Salada de Rúcula com Beterraba e Queijo Fresco
Arugula, Beet, Cherry Tomato and Fresh Farmer’s cheese salad. This healthy salad is full of antioxidants and tastes delicious. Both savory and sweet! Loving the Portuguese flag colors. Ingredients: 4 cups Arugula (washed) 1...
Portuguese Shrimp Mozambique | Camarão a Moçambique
Shrimp Mozambique This shrimp dish is a party in a pan! All you need is some good Vinho Verde, fresh crusty bread for dipping into to sauce, and friends to share it with!...
Peas with Chouriço Sausage and Pouched Eggs
Eggs and peas is humble yet very popular dish. I had a lot of cherry tomatoes in my fridge last week, and as a die hard waste not, want not fanatic I had to...
Portuguese Chouriço in a Blanket
These little one bite size appetizers are perfect for your next party, or anytime snack. My preference it to use Gaspar’s Chourico or Linguica because I find it cooks better, won’t become as dry...
Baked Shrimp Scampi
Once you try this delicious recipe, you’ll be making all the time. It’s inspired by a recipe by Ina Garten, but I changed up the ingredients a little. It’s easy to make and cooks...
Romeo and Juliet Sandwich
The Romeo and Juliet – Cheese and Marmelade Sandwich The love story of the perfect couple; Romeo and Juliet, inspired the name for this perfect sandwich combination of tangy Sao Jorge cheese from the...
How to cook Alheira Portuguese Sausage
Alheira derives its name from the Portuguese word “alho” meaning “garlic. The Alheira was was originally a garlicky, pork-free sausage said to have been originated by the Portuguese Jews during the time of the Inquisition....
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