Lisbon Blue Shop
Lisbon Blue Shop – Unique handmade crafts and other gifts inspired by Portugal Hi Everyone! Join me, and my daughter Lisa at our new Lisbon Blue Etsy Shop which we just launched...
Author: Tia Maria
Blueberry Muffins – Bolos de Mirtilo
Home made Blueberry Muffins are the best and with blueberry season here they will taste even better. I make a crumb topping for my muffins but his is optional to your taste. “Mirtilo”, is...
Copy Cat Shake and Bake
After experimenting with my own Copy Cat – Shake and Bake recipes, I finally came up a winner using some spicy Piri Piri sauce to give it a Portuguese kick! It’s very simple to...
Pão Caseiro – Portuguese Home style Bread
Let’s make Homestyle bread – Pao Caseiro together! Romeo and Juliet Sandwich Ingredients: 4 cups flour 3 teaspoons dry yeast 1 teaspoon salt 1 and 1/4 cup warm water 1/4 teaspoon sugar Preparation:...
Portuguese Shrimp Mozambique | Camarão a Moçambique
Shrimp Mozambique This shrimp dish is a party in a pan! All you need is some good Vinho Verde, fresh crusty bread for dipping into to sauce, and friends to share it with!...
Portuguese Dirty Rice – Arroz de Figado
Arroz de Figado – Portuguese Style Dirty Rice This old classic recipe is on the comeback at upscale restaurants but I’ve been enjoying this dish since my mother taught me the recipe when I...
Shrimp and Pork Picadinho
The combination of pork and shrimp in a savory yet slightly spicy sauce can be served as an appetizer with crusty Portuguese rolls, or as a main dish with rice or potatoes. It’s a...
Peas with Chouriço Sausage and Pouched Eggs
Eggs and peas is humble yet very popular dish. I had a lot of cherry tomatoes in my fridge last week, and as a die hard waste not, want not fanatic I had to...
Chicken and Chouriço Sausage Paella
This easy recipe takes only 45 minutes to prepare. you probably have the ingredients in your pantry right now, so go ahead and try it. I used a combination of Portuguese Chouriço Sausage and...
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