Aldea Restaurant-The Art of Summer- NY Times

Dinner Theater Performed Backstage, in the Kitchen –


The Art of Summer is where the New York Times critics write about their everyday experiences. In this article, NY Times critic CHARLES ISHERWOOD, takes us along with him on a night out at Aldea Restaurant, where he sits at the Chef’s table which sits directly in front of the Kitchen and enjoys what he calls Dinner Theater performed by Chef George Mendes. Watch this video where you can see Chef Mendes and his crew perform.




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